What materials are used in the Open Kitchen by Williams Sonoma Meat Tenderizer?

The Open Kitchen by Williams Sonoma Meat Tenderizer is made of 18/8 stainless steel.

Is the Open Kitchen by Williams Sonoma Meat Tenderizer easy to clean?

Yes, the mallet is dishwasher safe for convenient cleaning after use.

What are the benefits of double-sided design for the Open Kitchen by Williams Sonoma Meat Tenderizer?

The double-sided head gives you a flat surface for pounding and a textured surface for tenderizing meats and poultry. Textured side breaks down tough meat fibers. Flat side pounds chicken or veal into uniformly thick cutlets.

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Open Kitchen by Williams Sonoma Meat Tenderizer

$32.95

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Frequently Asked Questions

The Open Kitchen by Williams Sonoma Meat Tenderizer is made of 18/8 stainless steel.
Yes, the mallet is dishwasher safe for convenient cleaning after use.
The double-sided head gives you a flat surface for pounding and a textured surface for tenderizing meats and poultry.
- Textured side breaks down tough meat fibers.
- Flat side pounds chicken or veal into uniformly thick cutlets.