What makes the blade construction unique for the Shun Kaji Chef's Knife?

The Shun Kaji Chef's Knife stands out for its 65-layer blade with an SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus. Inspired by samurai sword–making techniques. Built to create a supersharp cutting edge.

Are the knives suitable for professional use for the Shun Kaji Chef's Knife?

Yes, these knives are designed for core prep tasks like chopping, dicing, mincing and slicing fruits and vegetables.

What is the benefit of PakkaWood handles for the Shun Kaji Chef's Knife?

The PakkaWood handles are resin-infused and moisture-resistant, and their shape is designed for comfort and control while you work.

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Shun Kaji Chef's Knife

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Frequently Asked Questions

The Shun Kaji Chef's Knife stands out for its 65-layer blade with an SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus.
- Inspired by samurai sword–making techniques.
- Built to create a supersharp cutting edge.
Yes, these knives are designed for core prep tasks like chopping, dicing, mincing and slicing fruits and vegetables.
The PakkaWood handles are resin-infused and moisture-resistant, and their shape is designed for comfort and control while you work.