What makes the blade durable for the Michel Bras Steak Knife, 4"?

The Michel Bras Steak Knife, 4" has a matte-finish blade with three stainless-steel layers, including a hardened VG-10 core between two more flexible steel layers for increased durability and resistance. Titanium coating enhances its antioxidation properties. The blade is hand assembled to exacting specifications.

What is the significance of the emblem for the Michel Bras Steak Knife, 4"?

The emblem is Michel Bras’s cistre symbol, representing the delicate Alpine fennel that grows in the hills above his Aubrac restaurant. It is etched on the blade. The blade also carries a unique serial number.

What features enhance the knife's grip for the Michel Bras Steak Knife, 4"?

The knife’s black PakkaWood handle is shaped in the traditional Japanese chestnut form to sit comfortably in the hand. The traditional Japanese chestnut-shaped handle is designed to sit comfortably in the hand. The black PakkaWood handle is designed to sit comfortably in the hand.

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Michel Bras Steak Knife, 4"

$359.95

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Frequently Asked Questions

The Michel Bras Steak Knife, 4" has a matte-finish blade with three stainless-steel layers, including a hardened VG-10 core between two more flexible steel layers for increased durability and resistance.
- Titanium coating enhances its antioxidation properties.
- The blade is hand assembled to exacting specifications.
The emblem is Michel Bras’s cistre symbol, representing the delicate Alpine fennel that grows in the hills above his Aubrac restaurant.
- It is etched on the blade.
- The blade also carries a unique serial number.
The knife’s black PakkaWood handle is shaped in the traditional Japanese chestnut form to sit comfortably in the hand.
- The traditional Japanese chestnut-shaped handle is designed to sit comfortably in the hand.
- The black PakkaWood handle is designed to sit comfortably in the hand.